Mbongo Tchobi
Mbongo Tchobi
Mbongo Tchobi
Mbongo Tchobi
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Mbongo Tchobi also known as African Black Stew, is a traditional meal common to the Bassa people of Cameroon.

A flavorful meal typically made with onions, tomatoes, fish, and meat such as lamb, beef, or goat, along with hiomi powder, alligator pepper, and a nutty spice known as njansa.

 Our expertly blended and intensely aromatic spice makes this tomato-based stew a killer meal and makes a chef out of you! Take your taste buds to the next level and this deliciousness.

 

Check out our recipe blog post "The Forgotten Fork" for recipes & ideas on how to integrate into your cuisine.

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